F&B manufacturers need to take a fresh approach to how they do business
Why? Increasing consumer demand for greater product innovation and transparency, ever-increasing quality and compliance pressures, tighter profit margins, new channel opportunities, and a dynamic workforce are just some of the factors that are shifting market dynamics in the food and beverage industry.
In this webinar, we’ll look at topics that impact everyone involved with creating and changing products, including:
- Project visibility—improving the likelihood of priority projects succeeding
- Cost optimization—increasing margins through better formula insight
- Regulatory compliance—confidently managing labels and ingredients automatically by country
- Information management—improve transparency and assurance internally and externally with regard to information about specifications and customer inquiries