Meeting the needs of the changing Managed Food Services space

Kiosk technology

How do cloud-based, integrated point of sale kiosk solutions help managed food services organizations serve their customers better?

Learn about some of the ways that self-serve kiosks enable food services operations to create better guest experiences, make food services staff jobs easier, and help FSM companies create more efficient operations in cafeterias, food courts, and other food service concepts.

With this helpful resource, you’ll learn:

  • How kiosk technology fits into corporate, higher education, and healthcare food services settings
  • How self-serve kiosks help managed food services offer guests greater flexibility
  • How integrated point of sale kiosk solutions make operations run more efficiently and more cost-effectively
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