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Virtual
July 29, 2021
6:30–8:30 PM EDT

Hosts


Myron Mixon
As a four-time world barbecue champion, Myron Mixon is the winningest man in barbecue. He is the chief cook of the Jack’s Old South Competition barbecue team, Mayor of Unadilla, GA, and chef and partner at Pitmaster Barbecue. On TV, he is the executive producer and host of BBQ Rules, Smoked, BBQ Pitmasters, and BBQ Pit Wars.

Maggie Jung
Sensory Technician, New Belgium Brewing

Maggie Jung has been part of the New Belgium family since 2018. In 2020, she joined the quality assurance team and began working in both the analytical and sensory labs performing beer analyses like alcohol content and managing daily taste panels, respectively.
Denise Miller
VP and GM of Infor EAM

Denise Miller is VP and GM of Infor’s asset management business. She leads, develops, and implements strategy for long-term diversified growth for the Americas. As a 20-year veteran of global software and services companies, Denise has established herself as a trusted customer advisor with a talent for creating and accelerating digital transformation strategies to best solve customers’ emerging and existing business challenges.

Bart Lautenbach
Sr VP and GM, Industrial Manufacturing at Infor

Bart Lautenbach is Sr VP and GM of Infor’s Industrial Manufacturing and Equipment Group where he leads a team that serves Infor’s manufacturing customers across ERP, supply chain, EAM, and workforce management solutions. Bart has joined Infor after 25 years at IBM, where he most recently served as VP for Commercial Business.

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Perfect your summer BBQ skills with Myron Mixon